$38.88
Get your limited signed copy of food-lover, chef and storyteller Trevor Lui. In his critically-acclaimed inaugural cookbook, follow along with delicious recipes curated from childhood memories around the dining room, the family restaurant to modern kitchens and events Trevor shares for the first time. A cross mix of delectable home-style dishes to some of his greatest hits from his restaurants through the years. Follow along in his life’s journey of food over generations including excerpts from his inspired video series Soulful Food Stories where he celebrates food along with some life’s favourite things.
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We value workplace diversity, equity and inclusion as part of an inspiring working environment. We reserve the right to refuse service on the basis of any violation of our code of conduct and any level of discriminatory behaviour on the basis of race, religion, creed, gender and/or orientation.
The Highbell Hospitality Group acknowledges the land that we operate on is the traditional territory of many nations including the Mississaugas of the Credit, the Anishnabeg, the Chippewa, the Haudenosaunee and the Wendat peoples and is now home to many diverse First Nations, Inuit and Métis peoples. We also acknowledge that Toronto is covered by Treaty 13 with the Mississaugas of the Credit and the Williams Treaties signed with multiple Mississaugas and Chippewa bands. The Highbell Hospitality Group understands that this acknowledgement marks a small but important step in the process of reconciliation and our ongoing commitment to building a positive relationship with Indigenous peoples.
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